Good times and great food were the key ingredients for the nuptials of Gina Roth and Daniel O’Donnell. The bride, who had formerly worked at Patina Catering, had a specific vision for the wedding and knew exactly what she wanted for her and Dan’s special day.
The two met in March 2000 through mutual friends while in college. Though Dan was attending Brown and Gina was studying at Washington University in St. Louis, the future bride and groom felt an uncanny
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