/filters:no_upscale()/filters:strip_icc()/images/elizabethmessina1137.original.png "Vintage Menu")
Vintage Menu
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DESCRIPTION
For the buffet meal, guests were treated to such selections as whole roasted wild striped bass, crispy fried chicken, and satuéed jumbo prawns with jasmine rice and curry sauce.
/filters:no_upscale()/filters:strip_icc()/images/b4e255eb9f505afcb1e6cf08b43c9e3c.original.jpg "Inside Weddings Magazine - Fall 2024 Cover")
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